Jar of Gardel's Auténtico chimichurri beside sliced grilled steak topped with chimichurri

Gardel's · Argentina

Authentic Argentine Chimichurri Sauce

Handcrafted with artisan vinegars, non-GMO oils, fresh herbs and spices. The classic steak sauce, marinade and grilling glaze of Argentina — delivered by Amazon.

Two sauces. One fire.

Every jar of Gardel's chimichurri is hand crafted, bottled and labeled in small batches — all-natural and preservative free.

Jar of Gardel's Auténtico chimichurri sauce with fresh parsley and garlic

Auténtico — 8 oz

The classic. Gardel's unique blend of artisan vinegars, non-GMO oils, fresh herbs and spices makes it the ideal marinade, condiment, dressing and specialty spread. Crafted with organic non-GMO ingredients.

Jar of Gardel's Spicy Balsamico chimichurri sauce with dried aji peppers and balsamic glaze

Spicy Balsamico — 8 oz

Traditional chimichurri taken to new heights: aji peppers and balsamic vinegar bring a spirited kick and refined tang to the Argentine classic. All-natural, preservative free and non-GMO.

Why Gardel's chimichurri?

Born by the fire

Rooted in Argentina's grilling heritage — the sauce gauchos and porteños reach for when only the finest ingredients will do.

Used in 1,000+ restaurants & delis

From neighborhood delis to top restaurants, chefs reach for Gardel's when they want authentic Argentine flavor.

Non-GMO

Made with organic, non-GMO oils and artisan vinegars for clean, honest flavor.

Hand crafted

Bottled and labeled by hand in small batches, the way chimichurri was meant to be made.

One jar, five ways

Steak sauceMarinadeGrilling glazeSalad dressingSpecialty spread

Spoon it over grilled steak, chicken, seafood or roasted vegetables; marinate meat before it hits the fire; whisk it into a dressing; or spread it on sandwiches. Chimichurri is the most versatile sauce in Argentine cooking.

What is chimichurri?

In Argentina, life is celebrated around the fire. Chimichurri is the country's beloved sauce — a vibrant blend of parsley, garlic, oregano, vinegar and oil that has accompanied the asado, the Argentine barbecue, for generations. Gardel's honors that tradition with handcrafted sauces made from all-natural ingredients, from the classic Auténtico to the bold Spicy Balsamico.

Frequently asked questions

What is chimichurri sauce?

Chimichurri is a traditional Argentine sauce made from fresh herbs, garlic, vinegar and oil. It's used as a steak sauce, marinade, grilling glaze, dressing and spread.

Is Gardel's chimichurri all-natural?

Yes. Gardel's chimichurri is all-natural and preservative free, handcrafted with organic non-GMO ingredients, artisan vinegars, fresh herbs and spices.

What's the difference between Auténtico and Spicy Balsamico?

Auténtico is the classic Argentine recipe. Spicy Balsamico adds aji peppers and balsamic vinegar for a bolder, tangier kick.

Where can I buy Gardel's chimichurri?

Both sauces are available on Amazon — use the Buy buttons on this page to go straight to the product listings.